Everything Bagel Spiced Nuts Recipe (2024)

This everything bagel seasoning spiced nuts recipe is an easy appetizer for a party. It’s the perfect savory addition to a charcuterie or grazing board, and it is ready in 20 minutes.

Quick look at making these spiced nuts…

I can’t wait for you to try these! You’ll find this recipe very easy to make. Here’s a very quick overview…

1. In a large bowl, mix together 3 cups mixed nuts, a whisked egg white, and 2 tbsp of everything bagel seasoning.
2. Spread nut mix on an even layer on a rimmed baking sheet that has 2 tsp of olive oil brushes on a piece of parchment paper.
3. Bake at 325 degrees F for 20 minutes.
4. When done, break up any large chunks and enjoy when cooled.

Beginner home cooks – scroll down for a detailed and printable step by step recipe (with video!).

Ingredients

• 16 oz mixed nuts (about 3 cups)
• 1 egg white, whisked
• 2 tbsp everything bagel seasoning
• 2 tsp olive oil

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How to cook everything bagel spiced nuts at home…

Here’s the step by step for you to cook along with…

1. Preheat the oven to 325 degrees F.
2. Add mixed nuts, whisked egg white, and everything bagel seasoning to a large bowl. Stir to combine.

3. Set up a rimmed baking sheet with parchment paper brushed with olive oil.

4. Spread everything bagel seasoned nuts in a flat layer on the baking sheet.

5. Bake seasoned nuts at 325 degrees F for 20 minutes, until lightly browned.
6. Remove from the oven and break up any large pieces with a spatula. Let sit for 5 minutes or until cool enough to enjoy.

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Meat thermometer recommendations

Every home chef needs a reliable meat thermometer to cook food perfectly.

On Sip Bite Go, you’ll often see me using:

1. Meater thermometer – a fancy wireless thermometer that connects to a phone app – gifted to me from a Traeger partnership.
2. ThermoPro digital thermometer – which has a wire that connects the thermometer to a display box outside the oven/grill.

It’s like being psychic! The great thing about either of the thermometers above is that I don’t have to take the food out of the oven to know the temperature.

How to use ‘em… What I do is stick the digital thermometer in steak, pork, chicken, whatever… Then put the food in the oven, on the smoker, or grill.

While the meat cooks, it reads the temperature so I know exactly what temp meat is as it’s cooking. Without having to take it out and check. It’s really difficult to overcook food when you know exactly what temp it is inside!

Want to get better at home cooking?

Check out more easy home cooking appetizers like this bacon wrapped asparagus…

Chat soon!

– Jenna

Next, browse the Sip Bite Go recipe collection…