Mexican Recipes and More - All About The My Latina Table Blog (2024)

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Hi, I’m Charbel! Welcome to My Latina Table! Here you will find a wide variety of content that anyone can enjoy, with a principal focus on sharing authentic Mexican recipes that anyone can make.

Why I Share Traditional Mexican Recipes

I was born and raised in Mexico, and that is where my love for cooking began. Specifically, growing up on a ranch in Mexico with my grandparents, I learned all of the tricks to cooking authentic Mexican food from my Abuela. She taught me how to make many of the recipes that you will find on this site, including the following:

  • The Freshest, Most Authentic Mexican Guacamole Recipe You Will Find
  • Barbacoa Tacos
  • How to Make Authentic Mexican Tamales
  • Slow Cooker Pork Carnitas Tacos
  • How To Make Truly Authentic Mexican Horchata At Home
  • How to Make the Most Delicious Arroz Con Leche (Rice Pudding)

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Here at My Latina Table, I always try to explain how to make recipes in the most authentic and traditional way. You will find recipes for traditional Mexican breakfast, dinner, and desserts.

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What You Need To Know About Making Mexican Food

Mexicancuisine is an artand something that is very important to many people.If there is one thing in Mexico that brings people together, it is food.

I can’t tell you how many times I spent hours cooking in the kitchen with my Abuelita, listening to her stories and sneaking as many bites as I could. Those are some of my fondest memories from growing up and that is why I love to share them with you now.

  • Spice – Mexican food is known as being spicy and flavorful. However, not all food is spicy. You canalways adjust the level of spice my taking out the peppers or just adding less.
  • Tortillas – One thing that you will always find on the table at a Mexican home is tortillas. In Mexico, it is most common to eat corn tortillas rather than flour, and they are almost always freshly made. They aren’t only used for tacos, but also to soak up all of the delicious salsas that are served with food, like salsa roja and salsa verde.
  • Breakfast – In Mexico, breakfast is the most important meal of the day. You won’t find anyone eating cereal for their full breakfast. Most people know Mexico for its more popular dishes like tacos, tostadas, empanadas, and tamales, but there are some amazing breakfast recipes too, like chilaquiles and huevos rancheros.
  • Products.You should know as well that there are certain products that you will want to have in order to cook truly authentic Mexican food. Check out this post to get a head start:6 Essential Products For Making Authentic Mexican Food.

What Else Do I Share?

While the main focus of this blog is to share traditional Mexican recipes, I also love to share other things as well. I have learned how to make many other types of food, and you will find many of those as well, including the following:

  • How To Make Perfect, Extra Crispy Homemade Onion Rings From Scratch
  • Three Cheese Chicken Parmesan Recipe
  • Chicken Gyros with Tzatziki Sauce
  • Sheet Pan Flank Steak with Garlic Roasted Potatoes
  • Smoked Brisket Recipe on a Traeger (With the Best Homemade Mop Sauce)

These recipes are so fun to make as well, and I hope that you enjoy them.

Finally, you will find a few other general purpose parenting and lifestyle articles, a few DIY tutorials, and even some reviews.

More About Me and My Family

I moved to the United States in 2010 after my husband and I got married in Mexico. I am always learning new things every day about the culture here in the United States, but I continue to celebrate my roots. Learning English has definitely been a challenge, but with lots of practice and dedication, I am getting better and better.

I don’t think that I will ever get used to being so far away from my family, but I am blessed to have a very united extended family here in the United States that always make me feel like an important and close member of the family. While I may not have my family close most of the time, creating and sharing my favorite traditional Mexican recipes is a huge comfort.

I love spending time with my family, which currently consists of me, my husband, and our four amazing little boys.

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I hope that this page has given you a little bit of insight into why I created the My Latina Table blog. I also hope that by making these recipes, you can have a glimpse into what Mexico is all about.

Please feel free to reach out to me or my husband (who helps with all the technical, legal, and marketing aspects of the blog), at the following email addresses:

Charbel: charbel@mylatinatable.com

Daniel: daniel@mylatinatable.com

Mexican Recipes and More - All About The My Latina Table Blog (2024)

FAQs

What are 3 of the most common ingredients in most Mexican dishes? ›

The most popular Mexican ingredients are beans, rice, avocado and limes. They're utilized in nearly every dish, from hearty enchilada casseroles to creamy drinks like horchata. Read on to learn the top ingredients in Mexican cooking and to find some recipe inspiration for your next taco or burrito night at home!

What is the name of Mexican food that has more than 20 ingredients? ›

Salsas and Moles: A cornerstone of Mexican cuisine, ranging from fresh salsas like "Pico de Gallo" to cooked ones like "Salsa Roja." Moles are complex sauces with sometimes over 20 ingredients, offering a blend of sweet, spicy, and savory flavors.

What is the Mexican cooking show on Food Network? ›

Mexican Made Easy with Marcela | Food Network Shows, Cooking and Recipe Videos | Food Network.

What is the most eaten food in Mexico? ›

Corn is the most eaten staple among Mexican consumers. It is the base ingredient of tortillas, a type of slim flatbread and, one of the most representative and widely consumed food products in the country, used for the preparation of tacos, quesadillas, and other dishes.

What is the best Mexican dish to eat? ›

In this article, we'll be sharing 20 of the best Mexican foods that you absolutely must try.
  • Tacos al pastor. These tacos are made with marinated pork that is cooked on a spit and then sliced thin. ...
  • Enchiladas. ...
  • Tamales. ...
  • Chiles rellenos. ...
  • Pozole. ...
  • Guacamole. ...
  • Sopaipillas. ...
  • Tortas.
Jan 29, 2023

What are two spices used in Mexican cooking? ›

With garlic and onions as the savory cornerstone, the most common Mexican spices and herbs are coriander, allspice, cloves, thyme, Mexican oregano, Mexican cinnamon (ceylon), cumin and cacao which showcase the breadth of Mexican food.

What is the unhealthiest Mexican food? ›

What Is the Unhealthiest Dish You Can Order at a Mexican Restaurant? The unhealthiest dish you can order at a Mexican restaurant is… the chimichangas. A chimichanga is essentially a deep-fried burrito. It is a Tex-Mex dish made with a large tortilla stuffed with multiple servings of rice, beans, cheese and meat.

What is the healthiest Mexican food? ›

10 Mexican Foods to Try for Better Health
  • Chia seeds. ...
  • Pepitas (pumpkin seeds) ...
  • Pumpkin. ...
  • Corn tortillas. ...
  • Jicama. ...
  • Cinnamon. ...
  • Cactus. Prickly pear cactus, in particular, is popular in Mexican cuisine. ...
  • Chocolate. Unsweetened chocolate, made from cacao beans, is a rich source of antioxidants and polyphenols ( 15 ).
Sep 13, 2022

Who is the female Mexican cook on TV? ›

Born and raised in Mexico City, Pati Jinich is the host of the 3x James Beard Award-winning and 4x Emmy nominated PBS television series "Pati's Mexican Table" going on its tenth season. The series is widely distributed in the US through PBS and streamed worldwide on Amazon Prime.

Who is the female chef on Mexican food? ›

These Mexican Female Chefs are Taking the Culinary World by Storm
  • Elena Reygadas. More Content. elena_reygadasVerified. ...
  • Daniela Soto-Innes. More Content. danielasotoinnesVerified. ...
  • Gabriela Cámara. More Content. gabrielacamaraVerified. ...
  • Martha Ortiz. More Content. ...
  • Margarita Carrillo Arronte. More Content. ...
  • Karime López. More Content.
May 6, 2024

Who is the most famous Mexican chef? ›

1. Enrique Olvera. Enrique Olvera, born in 1976 in Mexico City, had an early introduction to the kitchen through his grandmother. As he grew, so did his love for Mexican gastronomy, leading him to pursue a degree in Culinary Arts at the prestigious Culinary Institute of America.

What is the most famous Hispanic dish? ›

The tortilla shells are usually filled with a variety of vegetables, meats, chicken, cheese, and even seafood if you are feeling fancy. You can pretty much put anything in it and call it a taco. It is perhaps the most popular Hispanic food that is enjoyed by millions of people around the world.

What is true Mexican food? ›

Authentic Mexican food dates back to the times of Mayan Indians and the Aztec Empire. Both cultures collided, combining foods like corn tortillas, beans, chili peppers, wild game, and fish. When Spain invaded Mexico in the 1500s, foods like pork, dairy, garlic, and other herbs and spices became popular.

What is the most tacos ever eaten? ›

street tacos in just 8 MINUTES.

Who eats the most Mexican food in the world? ›

Share of people who liked Mexican food as of 2018, by country of residence
CharacteristicShare of respondents
United States86%
Philippines85%
Norway84%
Finland81%
9 more rows
Apr 28, 2022

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